WHO WILL CONTROL AGRICULTURE?
Michael Dorsey / Double Helix Channel 21 10dec03
In his St. Louis talk, Michael Dorsey addresses the domination of agriculture by big business, especially Monsanto. He details dangers of allowing food production to be controlled by what he terms "recidivist corporate criminals." The Dorsey lecture was given at the 13th Great Green Pesto Feast in St. Louis on September 6, 2003. A few months earlier 23 people were arrested for involvement in protests at the World Agricultural Forum or the Biodevastation 7 conference where Michael Dorsey spoke. Kelley Meister, one of those arrested, begins the Green Time episode with a discussion of police repression.
The Green Time show on "WHO WILL CONTROL AGRICULTURE?" will air on Double Helix Channel 21 in the City of St. Louis at the following times:
7:00 p.m., Wednesday, December 10 & December 17, 2003, 2:30 p.m. / Friday, December 12 & December 19, 2003, 12:30 p.m. / Saturday, December 13 & December 20, 2003, 7:00 p.m. / Sunday, December 14 & December 21, 2003.
Green Time can be seen in the on Regional Access Channel 18 in the Charter Classic Area of St. Louis County at 6:00 p.m. on Saturdays.
For viewers in St. Charles County, Green Time can be seen on Channel 18 at 6:00 p.m. on Saturdays, 2:00 p.m. on Sundays, and 7:00 pm on Mondays.
Metro East (Illinois) viewers can catch Green Time on Channel 12 at 2:00 p.m. or 8:00 p.m. on Mondays through Saturdays or 12:00 p.m. on Sundays.
Green Time reaches over 400,000 cable subscribers in the Bi-State area.
Green Time, St. Louis' only environmental public access TV show, is produced by the Gateway Greens in conjunction with DHTV Ch. 21 and the cable system in St. Louis.
For more information about this Green Time production (No. 179), please call Don Fitz at 314-727-8554. To order, send $23 (+$5 for next day delivery) to "Double Helix" at 625 N. Euclid, Suite 460, St. Louis MO 63108.
source: Gateway Green Alliance, P.O. Box 8094, St. Louis, MO 63156, 314-727-8554 E-mail: fitzdon@aol.com
|
To
send us your comments, questions, and suggestions click
here |
